Coordinating Lead Authors:
William Easterling (USA), Pramod Aggarwal (India)
Lead Authors:
Punsalmaa Batima (Mongolia), Keith Brander (ICES/Denmark/UK), Lin Erda (China), Mark Howden (Australia), Andrei Kirilenko (Russia), John Morton (UK), Jean-François Soussana (France), Josef Schmidhuber (FAO/Italy), Francesco Tubiello (USA/IIASA/Italy)
Contributing Authors:
John Antle (USA), Walter Baethgen (Uruguay), Chris Barlow (Lao PDR), Netra Chhetri (Nepal), Sophie des Clers (UK), Patricia Craig (USA), Judith Cranage (USA), Wulf Killmann (FAO/Italy), Terry Mader (USA), Susan Mann (USA), Karen O’Brien (Norway), Christopher Pfeiffer (USA), Roger Sedjo (USA)
Review Editors:
John Sweeney (Ireland), Lucka K. Kajfež-Bogataj (Slovenia)
This chapter should be cited as:
Easterling, W.E., P.K. Aggarwal, P. Batima, K.M. Brander, L. Erda, S.M. Howden, A. Kirilenko, J. Morton, J.-F. Soussana, J. Schmidhuber and F.N. Tubiello, 2007: Food, fibre and forest products. Climate Change 2007: Impacts, Adaptation and Vulnerability. Contribution of Working Group II to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change, M.L. Parry, O.F. Canziani,
J.P. Palutikof, P.J. van der Linden and C.E. Hanson, Eds., Cambridge University Press, Cambridge, UK, 273-313.